A Feature on the Ageless Style Series!
It is a true pleasure to be featured on the monthly Ageless Style Series hosted by the popular (and stylish) bloggers Cindy Hattersley and Elizabeth (aka La Contessa). I’m spilling some fashion/beauty/travel inspiration, and thoughts on staying ageless, over on Cindy’s beautiful blog at Rough Luxe Lifestyle.
Color Story: Yellow Crush
Perhaps it's the settling in after a dreamy tropical vacation getaway, the pins and needles concern for our friends in the path of the hurricanes or the review of 9/11 on Monday, but I feel the need for a bit of cheer today. A shot of sunny yellow is just what the mood doctor ordered from my board "Yellow Crush" on Pinterest.
COLOR STORY: Blush
The first home I owned was a condo in the northern suburbs of Los Angeles, in La Crescenta. Though it was small, purchasing it was a huge milestone in my life. It was a brand spanking new one bedroom, one bath space with a balcony that overlooked a luscious garden of fragrant orange trees from the neighboring house. It was perfect for me.
Though I kept the color scheme neutral, back in the late 1980’s, I sought out the perfect shade of blush paint for the walls of my bedroom. The color, chameleon as the light changed throughout the day, added just the right amount of warmth to my space. Blush is a universally flattering shade which is always a good thing, especially in the bedroom.
Color Story: Navy Blue
After donating my leather pumps, a chic little handbag and a stylish suit in this color, several years ago, this shade suddenly seems fresh again. I’m talking about the color navy blue. The one dress I bought on my recent trip to Paris was, you guessed it, a chic shade of navy blue. It felt so right for Paris and for fall in California.
How to Make a Limoncello Spritzer - A Taste of Positano
One of my favorite discoveries of the liquid kind, on our trip to Italy, was the Limoncello spritzer. Scott and I typically store a bottle of the velvety-sweet lemon liquor, Limoncello, in the freezer for the occasional after dinner ‘digestivo’. In Positano in July, we were introduced to a lighter, more fizzy version of this bold citrus taste. It also happens to be the easiest cocktail recipe I’ve ever made.
In the Mood: Dine Al Fresco at Home
Though I've enjoyed elaborate al fresco dining in the past, like this date night at home for Valentine's Day, a simple tapas menu is my favorite. It's easy to put together a platter of olives, nuts, crackers, cheeses, a bottle of chilled sauvignon blanc or rose', some pretty linen napkins and you have a perfect al fresco snack.
As a travel advisor, I typically design full‑service, door‑to‑door journeys—hotels, transfers, tours, trains, every detail handled. But sometimes you may only need that spectacular hotel you already found, and still want access to those coveted Virtuoso amenities. We get it. When it’s a hotel‑only stay, you may feel it’s simplest to book it yourself, especially knowing you’ll still receive the full Virtuoso benefits and have Curated Travel + Cadence standing behind your reservation with dedicated support for anything you may need along the way.